Crafted in every single detail.

How many times have you thrown away bunches of cilantro, parsley, dill, or mint that turned black and slimy after just three days in the fridge? This innovative preservation pod uses constant capillary hydration to keep herbs as fresh as the day you picked them. Simply fill the base with a little fresh water, place the cut stems inside, and close the breathable transparent dome. The stems keep absorbing water while the rigid shell protects the delicate leaves from oxidation, crushing, and fridge odors. A sealed silicone plug lets you refresh the water every 3 to 5 days without disassembling the container. Its slim, upright shape fits perfectly in refrigerator door shelves.